Margot Service List

Menu

• Salads and Vegetables

  • Market Lettuces

    Valdeon blue cheese, sunflower seeds, green apple, and crispy jamon.

    $15.00

  • Frisee Salad

    Fried capers, sun dried tomatoes, olives, shelling beans, and bread crumbs.

    $15.00

  • Wild Arugula

    Hazelnut vinaigrette, baby beets, citrus, and manchego.

    $15.00

  • Potatoes Bravas

    Crispy fingerlings and smoked paprika aioli.

    $12.00

• Focaccia Sandwiches

  • Chickpea Panelle

    Avocado, black kale, sunflower seeds, and tahini.

    $15.00

  • Mortadella

    Pickled cherry peppers, provolone cheese, and arugula.

    $15.00

  • Serrano Ham and Chorizo

    Manchego cheese, pickled shallots, tomato, and arugula.

    $16.00

• Entrees

  • Bombolotti

    Guanciale, pecorino, black pepper, and egg yolk.

    $24.00

  • Spaghetti

    Tuna conserva, sundried tomatoes, olives, and capers.

    $24.00

  • Sea Bream Filet

    Tarragon aioli, crispy fingerlings, and salsa verde.

    $30.00